It is pretty standard for a diner to have condiments on the table. You have the basic salt and paper, sugar and ketchup. The rest of the time, it is a total crap shoot the other stuff they will put on the table. Sometimes you might see malt vinegar, sometimes you might have mustard. The occasional joint might have hot sauce.
While I was visiting Pittsburgh, my brother and I eat a late breakfast in the Strip District. We went to a restaurant called Delucas that has been in business for 70 years. One of the things that I really like about the place is the mix of people who go there for breakfast.
Since it was a Monday, some of the workers who load and unload the produce trucks were there for breakfast. I snapped this quick picture of a couple of them. Even better, the breakfast sandwich I eat was sooo yummy.
By trade, I am a coffee drinker. However, I do have to say there is somethign about the tea in Ireland. I drink it every day and virtually don't have any coffee. (I substitute Guinness for my black beverage.) At any rate, I shot this on the second morning when I sat down in the breakfast room of my hotel.
Although there is something very simple about this photo, I always flip back to it. I think I like the symmetry of the silver ware or something. It also make me long for yummy Irish sausages.
